by Evangelia Sxoina | Dec 7, 2012 | Θρεπτικά Συστατικά, Κλινική Διατροφή
Η γλουτένη είναι μία φυτική πρωτεΐνη που βρίσκεται στο σιτάρι, ενώ παρόμοιες με αυτήν πρωτεΐνες βρίσκονται και σε άλλα δημητριακά, όπως η σίκαλη και το κριθάρι. Δυσανεξία στη γλουτένη ή αλλιώς κοιλιοκάκη, ονομάζεται μια παθολογική κατάσταση κατά την οποία το...| Cookie | Duration | Description |
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